Da Zero embodies the essence of authentic Italian dining. A cherished gathering place for friends, we offer delicious food and fine wine, featuring fresh, homemade pasta and carefully selected imported meats and cheeses that inspire sharing and connection. Our warm and inviting atmosphere envelops you in comfort, creating the perfect setting for laughter and cherished moments, all just across from the beautiful Halifax Public Gardens.
Organic mixed greens, radicchio, arugula, green olives with pits, cherry tomatoes, almond dressing, almonds
Arugula, radicchio, grilled pears, gorgonzola, raisins, walnut, honey & orange dressing
Vine tomato, cherry tomato, fior di latte, basil, balsamic glaze, EVOO
House made casarecce, cherry tomatoes, wine pickled onions, tuna, pine nuts, radicchio, garlic oil & lemon dressing, Parmigiano
Arugula, artichoke hearts, radicchio, cherry tomatoes, cucumbers, wine pickled onions, fig balsamic reduction, garlic oil, goat cheese & black cumin seeds
House made focaccia, mortadella, whole milk ricotta, arugula, sliced tomato, balsamic reduction, garlic oil
House made focaccia, sliced pancetta, fresh mozzarella, fried eggs, pesto Genovese, arugula, pickled red onions
House made focaccia, meat balls in tomato sauce, Parmigiano
House made focaccia, pesto Genovese, tomato, prosciutto cotto, mortadella, spicy Genoa salami, arugula, fior di latte
House made focaccia, zucchini, eggplant, roasted red pepper, arugula, provolone, pesto Genovese
Rosemary focaccia, garlic confit, mozzarella, Parmigiano, parsley
Rosemary focaccia, mortadella, creamy burrata, pistachio, olive oil, balsamic reduction
House made focaccia, pesto Genovese, fior di latte, prosciutto di parma, tomatoes
House made focaccia, whipped goat cheese, smoked salmon, capers, pickled red onions, EVOO, sweet & spicy tapenade
House made focaccia, strawberry jam, whipped ricotta, sliced almonds, honey
Italian sausage, mushroom mix, onions, provolone
Prosciutto, sun-dried tomato, fontina, arugula
Black truffle paste, mushroom mix, fior di latte
Broccolini, mushroom mix, roasted red pepper, provolone
Provolone, fontina, Pecorino-Romano
Pork & beef meatballs in pomodoro sauce, basil,Parmigiano
Crispy, lightly floured calamari, deep-fried to perfection and served with lemon aioli
Fried butter & Parmigiano rice balls, filled with provolone and prosciutto, pomodoro sauce, Parmigiano
Jumbo shrimps sautéed with garlic, white wine, parsley
Sea scallops, lemon garlic butter, white wine
Coated fries drizzled with creamy truffle sauce & Parmigiano
Baked brie with fig jam, rosemary, and grapes, crostini
Creamy Burrata, dry cured meats, house made jam, focaccia & crostini
Fresh tomato bruschetta pizza, parmigiano, garlic confit, fresh herbs.
Organic mixed greens, radicchio, arugula, green olives with pits, cherry tomatoes, almond dressing, almonds
Arugula, radicchio, grilled pears, gorgonzola, raisins, walnut, honey & orange dressing
Vine tomato, cherry tomatoes, fior di latte, basil, balsamic glaze, EVOO
House made casarecce, cherry tomatoes, wine pickled onions, tuna, pine nuts, radicchio, lemon dressing, Parmigiano.
House made focaccia, goat cheese, smoked salmon, capers, pickled red onions, EVOO, sweet & spicy tapenade.
Arugula, artichoke hearts, radicchio, cherry tomatoes, cucumbers, wine pickled onions, fig balsamic reduction, garlic oil, goat cheese & black cumin seeds
House made spaghetti sautéed with garlic, EVOO, light pomodoro sauce, tomatoes, basil, Parmigiano
House made rigatoni sautéed with garlic, capers, white wine, cream, smoked salmon, Parmigiano
House made tagliatelle sautéed with pork & beef ragù, Parmigiano
House made ravioli filled with butternut squash, ricotta & Parmigiano. Sautéed with butter, sage & walnut
House made tonarelli sautéed with garlic, shrimps, sweet pancetta, pomodoro cream, Parmigiano
House made potato gnocchi, prosciutto, cream, Parmigiano, whole milk ricotta, basil
House made tagliatelle, garlic, black truffle puree, butter, mushroom mix
House made spaghetti sautéed with fresh mussels, squid, shrimps, scallop, cherry tomato, garlic, chillies, parsley in a light pomodoro sauce
House made rigatoni sautéed with house made spicy sausage, sweet peas, cream, Parmigiano-Reggiano
House made spaghetti sautéed with toasted walnuts, capers, lemon cream, Parmigiano
House made tonarelli sautéed with house made spicy sausage, Pecorino-Romano, Italian black truffle puree
Pork & beef ragù, mozzarella, béchamel, ricotta, Parmigiano
House made tagliatelle, sautéed chicken and sun-dried tomatoes, creamy pesto Genovese, Parmigiano
San Marzano tomato base, fior di latte, pesto Genovese
San Marzano tomato base, fior di latte, Genoa Salami, basil, garlic infused EVOO
San Marzano tomato base, fior di latte, 1/4 prosciutto di parma, 1/4 mushrooms, 1/4 eggplant, 1/4 zucchini, olives
San Marzano tomato base, fior di latte, Genoa salami, Prosciutto cotto, Italian sausage, Pancetta
San Marzano tomato base, portobello, button & oyster mushrooms, fior de latte, Fontina
San Marzano tomato base, fior de latte, Italian sausage, mixed mushrooms
San Marzano tomato base, fior di latte, prosciutto di Parma, arugula, Parmigiano, burrata, EVOO
San Marzano tomato sauce, fio di latte, sun-dried tomatoes, prosciutto cotto, goat cheese, honey, arugula
San Marzano tomato base, fior di latte, spicy soppressata, kalamata olives, garlic confit, basil
White pizza, fior di latte, garlic confit, rapini, spicy Italian sausage
White pizza, fior di latte, gorgonzola, sliced pears, walnuts, prosciutto di Parma, Nova Scotia honey
Black truffle béchamel, roasted chicken, oyster mushroom mix, fior di latte, fontina
225 g AAA striploin, roasted red pepper chutney with EVOO, roasted lemon potatoes, seasonal vegetables
House made tagliatelle, red wine braised lamb shank, cherry tomato, olives with pits, butter, pine nut, Parmigiano, lamb jus
Roasted chicken thighs, garlic rosemary potatoes, seasonal vegetables, prosciutto & lemon cream sauce
Almond & parmigiano crusted salmon steak, lemon & thyme cream, sautéed rapini, garlic rosemary potatoes
Creamy arborio rice with wild mushrooms, black truffle paste & Parmigiano
8 oz house made beef burger, smoked bacon, provolone, greens, tomato, wine pickled onions, fries
Biscoff spread, vanilla ice cream, espresso shot, lotus biscuit
Two layers of creamy almond spread with mascarpone filling in between, topped with sliced almonds & N.S. honey
Topped with chocolate chips
Ricotta, pistachios, candied orange
2 scoops of gelato, pistachio. Add 3$ per scoop
Espresso soaked savoiardi, mascarpone, cocoa
Creamy Italian pudding topped with raspberry compote
Bread basket
Spaghetti sautéed with pomodoro sauce, Parmigiano. Add meatballs 5
Casarecce sautéed with cream & Parmigiano. Add chicken 6
3 pieces of chicken fingers, fries
4 oz beef patty, provolone, ketchup, fries
Espresso, vanilla syrup, milk, coffee beans
Lychee, mint, lychee juice, soda
Fresh lemonade, blackberry syrup, lemon, blueberries
Pineapple, hazelnut syrup, pineapple juice, cream, chocolate shavings
Basil, lemon, St Germain, Prosecco
Tequila, amaretto, orange, orange juice
Gin, sweet vermouth, Campari
Orange, Aperol, Prosecco, soda
Hendricks gin, Aperol, lemon, simple syrup, soda
Vodka, Frangelico, hazelnut syrup, chocolate liqueur, cocoa
Gin, Campari, crème de cacao, Grand Marnier, shaved chocolate
Vodka, Limoncello, lemon, lemon juice
Grey Goose® vodka, apple schnapps, triple sec, apple
Vodka, Kahlua, Baileys, espresso, coffee beans
Vodka, Amaretto, Frangelico, chocolate liqueur, crème, cocoa
Hendricks Gin, Amaro Averna, Chambord, lime
Grey Goose® vodka, lychee juice, lychee
Coconut rum, pineapple juice, hazelnut syrup, pineapple
Ruby red with hints of raspberry and blackberry on the nose. Bright fruit flavours of raspberry and cherry with a dry profile.
Bright ruby red colour with garnet reflections. Aromas of plum, black cherry and licorice. The palate is generous with red fruits, with a beautiful tannic structure. The finish is fresh and well balanced.
Light body. Notes of cherry, cranberry and spice, with a silky mouthfeel.
Deep ruby red with hues of violet. Fresh ripe red fruit on the nose. Full, rounded and balanced with touches of tannin, fruitiness and liquorice.
Intense and complex with scents of blueberries, black current, cassis, raspberries and oak. Full bodied, persistent with sweet and velvety tennis
Rich plum & blueberry aromas. Smooth, elegant, and velvety with light tannins and a long finish.
Oak-ageing, roasted and spicy aroma. Layers of dark fruit, fine tannins, and a long lingering finish.
Amarone della Valpolicella is a rich, dry Italian red wine from the Veneto region. It is produced primarily from the Corvina grape. Amarone is characterized by ripe, bold flavours. Spicy nose with intense hints of dark cherries and plums. Dry and powerful on the palate with velvety tannins and a densely structured body
Elegant pale yellow hue, with a bouquet reminiscent of pineapple and lemon. The palate is fresh and crisp, with a great minerality and a long and lingering finish.
Crisp,light and dry with notes of green apple, lemon and bright acidity
Aromas of fragrant spring flower, tropical fruit and citrus. Crisp acidity accompanies juicy pineapple, grapefruit and a hint of peach
Tantalizing combination of creamy and crisp, refreshing, tropical fruity flavours.
Aromas of lemons and lime give way to rich gooseberry flavours and a clean, fruity finish.
Strong nose of fruit and wild flowers. Balanced and elegant with a persistent and fresh taste.
Aromatic, dry sparkling wine. Glera grapes of Colline Trevigiane region in Northern Italy. Intense floral with hints of apple.
Fresh, with floral notes of linden, citrus nuances, white peach and green pepper. The mouth is tight and crisp, fresh and vertical, sapid, refined and with a lingering, very enjoyable finish.
DRAUGHT 16oz
DRAUGHT 16oz
DRAUGHT 16oz
DRAUGHT 16oz
DRAUGHT 16oz
Bottle
Bottle
Bottle
San Marzano tomato base, fior di latte, pesto Genovese
Pork & beef meatballs in pomodoro sauce, basil,Parmigiano
Jumbo shrimps sautéed with garlic, white wine, parsley
Sea scallops, lemon garlic butter, white wine
Organic mixed greens, radicchio, arugula, green olives with pits, cherry tomatoes, almond dressing, almonds
Arugula, radicchio, grilled pears, gorgonzola, raisins, walnut, honey & orange dressing
Vine tomato, cherry tomatoes, fior di latte, basil, balsamic glaze, EVOO
Arugula, artichoke hearts, radicchio, cherry tomatoes, cucumbers, wine pickled onions, fig balsamic reduction, garlic oil, goat cheese & black cumin seeds
Gluten free Penne sautéed with garlic, EVOO, light pomodoro sauce, tomatoes, basil, Parmigiano
Gluten free Penne sautéed with pork & beef ragù, Parmigiano
Gluten free Penne sautéed with house made spicy sausage, sweet peas, cream, Parmigiano-Reggiano
Gluten free Penne, garlic, black truffle puree, butter, mushroom mix
San Marzano tomato base, fior di latte, roasted red pepper, Calabrese salami, garlic confit, black olives, Parmigiano
San Marzano tomato base, fior di latte, pesto Genovese
225 g AAA striploin, roasted red pepper chutney with EVOO, roasted lemon potatoes, seasonal vegetables
Roasted chicken thighs, garlic rosemary potatoes, seasonal vegetables, prosciutto & lemon cream sauce
Saffron risotto, sea scallops, fig balsamic reduction, Parmigiano
8 oz house made beef burger, smoked bacon, provolone, greens, tomato, wine pickled onions, lemon potatoes
Please note that all available tables are listed on OpenTable for groups of up to 8 guests. Please consider another time if you are unable to find your requested reservation. For groups of 9 guests or more, please call the restaurant.
Thank you for your understanding!
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